The Chop House is world renowned for its succulent dry-aged USDA prime steaks and fresh seafood that is flown in daily. The Chop House has a classic decor and modern style—all while maintaining its historic charm.
The chef creates delicious fare using only organic free-range fowl, fish and local ingredients. Pair a red or white from Telluride’s only nitrogen wine bar with a scrumptious meal for an unforgettable experience.
